February 2012
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Happy National Margarita Day!
In honor of the occasion, my favorite recipe:
FROZEN AVOCADO MARGARITA (Serves 1)
1 oz. simple syrup
1 oz. fresh lemon juice
1 oz. orange juice
1/2 oz. fresh lime juice
1/2 oz. triple sec
1.5 oz. tequila blanco/silver
1/4 avocado, peeled
1 cup crushed ice
Make the simple syrup by combining two parts sugar with one part water. Heat in a pan over low heat, stirring until sugar is dissolved. Remove...
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